896 results
RECIPE
Caramelised Orange Upside Down Pudding
The buttery caramel and orange sauce, with a hint of brandy and fresh orange slices, delivers flavours reminiscent of the well-known French classics Crêpes Suzette and Tarte Tatin.
RECIPE
Braised Baby Squid Marinara with Chorizo
Tender baby squid tubes filled with a smoky chorizo stuffing, baked in a tomato, garlic and white wine sauce and finished with roughly torn herbs. This Spanish rustic tapas inspired dish can be served as a starter, main or part of a sharing meal.
WE USED
Cast Iron Roaster
RECIPE
Pork Chop and Vegetable Roast with Cider Gravy
In this recipe pork chops are roasted over a selection of root vegetables to make a substantial, but speedy, roast ideal for week-night cooking. The vegetables can be changed to suit different tastes.
WE USED
3-ply Stainless Steel Rectangular Roaster
RECIPE
Spiced Vanilla Plums with Hazelnut Crumble
Plums with a cinnamon, cardamom seed and vanilla bean syrup, topped with a crunchy hazelnut crumble.
WE USED
Cast Iron Roaster
RECIPE
Piri Piri Chicken with Roasted Baby Potatoes & Peppers
Chicken portions marinated in a smoky paprika and fresh chilli rub, roasted together with skin on new potatoes and chunky cut peppers. This simple to prepare meal is perfect for the family.
WE USED
Cast Iron Roaster
RECIPE
Turkey Parcels with Christmas Stuffing
Fresh slices of turkey breast are rolled around a herby sausage meat, chestnut and cranberry stuffing and wrapped in smoky bacon rashers. These turkey parcels are quicker to roast than a whole turkey but still have all the seasonal flavours. As the roaster will only take up part of the oven space, the vegetable accompaniments can be roasted on a separate tray at the same time, making sure your Christmas lunch is cooked in around 1 hour.
WE USED
Cast Iron Roaster
RECIPE
Turkey, Ham and Vegetable Gratin
This tasty lunch or supper dish uses Christmas-day leftovers. Simply combine cooked turkey, ham and assorted cooked vegetables into a freshly made creamy onion sauce, top with a cheesy herby crumb and bake in the oven
WE USED
Cast Iron Roaster
RECIPE
Quésadilla
