887 results
RECIPE
Herring with Dijon Mustard in Dill Brine
Herring with Dijon Mustard in Dill Brine
WE USED
Toughened Non-Stick Shallow Frying Pan
RECIPE
Bloody Mary Mini Muffins
A grown up savoury snack for sharing with friends. Intensely flavoured tomato muffins with a kick of Worcestershire and Tabasco© sauce topped with cream cheese and a sprig of celery.
WE USED
12 Cup Muffin Tray
RECIPE
Honeycomb Crunch Muffins
Caramel flavoured mini muffins with luscious vanilla frosting and topped with crunchy honeycomb sprinkles.
WE USED
12 Cup Muffin Tray
RECIPE
Chocolate Cake with Curls
A luxurious cake packed full of delicious chocolate flavours perfect for a celebration. Top with sophisticated chocolate curls for a grown-up party, or with a decoration of your choice to suit any occasion
RECIPE
Asparagus and Hot-smoked Salmon Quiche
A deep quiche with a crisp, light pastry case and intensely flavoured hot-smoked salmon and fresh asparagus tips. Eat hot or cold with a green salad and new potatoes, perfect for a light lunch or entertaining.
WE USED
Springform Cake Tin
RECIPE
Ultimate Grilled Cheese Sandwich With Mak Kimchi
What better combination than the ultimate cheese toastie with a Korean-inspired condiment. Kimchi is a staple of Korean food made from fermented vegetables and seasoned in a sauce of chilli, garlic and ginger. ‘Mak Kimchi’ translates to ‘carelessly’ or ‘roughly’ and for this recipe we have created a quick and easy version of this Korean staple. This is best made a day in advance.
WE USED
Cast Iron Shallow Rectangular Grill
RECIPE
Vegetable Swirls With English Pesto
These pretty vegetable swirls are a beautiful addition to the table. Make the pesto in advance for a quick yet impressive side dish, simply bake in the oven and serve straight to the table.
WE USED
Stoneware Petite Casserole
