This classic dessert features a buttery, flaky crust filled with tangy and smooth lemon curd topped with a light and fluffy meringue. Baked to perfection, the meringue is golden and slightly crisp on the outside while remaining soft and marshmallow-like on the inside. It’s a delightful balance of sweet and tart, making it a refreshing and indulgent treat for any occasion.
With three types of citrus and tangy pickled onions, this colourful shrimp ceviche is the perfect summer appetizer. In our version, the shrimp is briefly cooked to ensure firm shellfish and a quick preparation time, then combined with orange, grapefruit and lime for a sweet and sour mix of citrus. After adding radish for crunch and roasted red pepper for an earthy sweetness, it is served alongside crispy plantain chips for dipping. Ceviche is best served chilled – store it covered in the Fish Baker in the fridge until ready to serve. The stoneware will stay cold at the table, keeping the ceviche at the perfect temperature for lingering at the table.
Our creamy Risotto has an added kick from the heat of the mustardy horseradish. A pairing made in heaven, the perfect main course to enjoy for a romantic homemade meal for two.
This stylish waiter’s corkscrew is a true favourite amongst wine enthusiasts and professionals, thanks to its hardworking design. It brings together a corkscrew, bottle opener and foil cutter, and is suitable for all cork types. With ergonomic design, it makes light work of any bottle.
Features:
Strong and durable: the robust handle is resistant to scratches and other signs of wear.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
Material:
ABS Plastic
Warranty:
5 Years
SKU:
WA491320
Standard Delivery: $10.00 – delivery in 4 to 7 working days.Return Policy:View full details here
Before First Use:
Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)
Before using your wine accessories for the first time, always refer to the instructions for your specific model.
Cleaning:
Take care as you clean – the tip of the corkscrew is sharp!
Clean your corkscrew occasionally, using a damp cloth or warm soapy water.
Dry well after washing and store in a dry place.
Use:
Remove any foil covering your cork and check the bottle's neck and rim are free from chips and cracks.
Hold the bottle on a solid, level surface when opening it.
Be careful when opening – the tip of the corkscrew is sharp! Make sure the corkscrew is always seated squarely on the neck of the bottle before opening.