Most Popular

Cook's Specials

Best Seller

Cast Iron Round Casserole

28 cm - 6.7L

~~$895.00~~ $626.50

-30%

Latest Arrival

Stoneware Heritage Round Pie

23 cm - 1.2L

~~$90.00~~ $63.00

-30%

Cook's Specials

Best Seller

Pepper Mill

21 cm

~~$90.00~~ $63.00

-30%

4 for 3

Stoneware Petite Casserole

10 cm - 0.25L

$45.00

Gift with Purchase

Toughened Non-Stick 2-piece Starter Set

$645.00

Latest Arrival

Stoneware Signature Utensil Jar

1.1 L

$85.00

Flamme Dorée

Our limited edition inspired by 100 years of colourful design

A Century of Le Creuset

Celebrating 100 years of expert craftsmanship rooted in French heritage

Black Onyx

Perfect for modern yet elegant kitchen setups, Black Onyx is the perfect contrast your kitchen décor.

The On The Go Collection

Wherever the day takes you, fuel your adventure and move in colour.

Why every kitchen needs cast iron cookware

Renowned for its durability, versatility and ability to release flavour

Must-have Utensils

Improve your cooking with our kitchen accessories, utensils and tools.

Focaccia with Flower Pattern

RECIPE

Focaccia with Flower Pattern

Create a stunning centrepiece for your table with this beautiful bread adorned with a vibrant flower pattern made from red onions, red peppers, and leeks, adding both visual appeal and a burst of fresh flavours. Perfect for any occasion, this decorative and delicious focaccia will impress your guests and elevate your baking repertoire.

WE USED

Cast Iron Petal Shallow Casserole

view recipe

Truffle Egg Mayo Sandwiches

RECIPE

Truffle Egg Mayo Sandwiches

Try these tasty sandwiches the next time you’re in a rush, but don’t want to compromise on flavour. The earthiness of truffle adds a gourmet twist to the classic egg mayo.

WE USED

Lunch Box

view recipe

Berry & White Chocolate Cheesecake

RECIPE

Berry & White Chocolate Cheesecake

Creamy ricotta paired with sweet berries are a match made in heaven. Delicious served as a dessert with fresh cream or as part of an afternoon tea.

WE USED

Cast Iron Petal Shallow Casserole

view recipe

Seared Fish with Lemon Mustard Pan Sauce

RECIPE

Seared Fish with Lemon Mustard Pan Sauce

This colorful fish recipe uses the cold pan method in a nonstick skillet to achieve a perfectly cooked filet with no guesswork. To make this a one-dish meal, we love the vibrant mix of spring vegetables, cooked until they are lightly charred and perfectly tender. A quick and easy lemon mustard pan sauce elevates this simple recipe to a dish worthy of a special occasion.

WE USED

Non-Stick Ceramic Frying Pan

view recipe

Baked Eggs in Phyllo Pastry

RECIPE

Baked Eggs in Phyllo Pastry

Elevate your breakfast or brunch with this delightful dish. Each serving features a perfectly baked egg nestled in a crispy, golden phyllo pastry cup, creating a beautiful contrast of textures. An elegant yet simple dish, sure to impress your guests and become a favourite at your table.

WE USED

Stoneware Jardin Petite Casserole

view recipe

Mini Pear Cakes

RECIPE

Mini Pear Cakes

Perfect for teatime or dessert, these mini pear cakes are sure to impress your guests and satisfy your cravings.

WE USED

Stoneware Petite Casserole

view recipe

Pinch to zoom

Stoneware Coupe Pasta Bowl

Name: Stoneware Coupe Pasta Bowl
SKU: 70156964347099
Price: 40.00 NZD
Availability: InStock

$40.00

incl. GST

Select size

Quantity

Stoneware Coupe Pasta Bowl

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$40.00

incl. GST

Delivery fee may apply

Fast, free, fabulous delivery*

On all orders over $100.

Lifetime Guarantee

On our cookware collection.

100 years of fine craftsmanship

Simplify pasta night with beautiful dinnerware. Deep enough for sauces and shallow enough for individual servings, the organic, curved shape of this bowl will give a statement dining setting for you to serve your food.

Features:

Always up to scratch: our glazed stoneware is scratch resistant and easy to clean.
Crafted to perfection: made from specialist clays, our stoneware maintains even temperature and is exceptionally strong and durable.
A rainbow of colour: available in an array of colours, our range will inject a pop of vibrant hues in your kitchen.
A modern icon: Featuring the distinctive three-ring design, this piece matches our iconic cast iron pots so can be perfectly placed within your existing Le Creuset collection.
Use hot or cold: our stoneware is thermoresistant from -23°C to +260°C.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
Versatile and stylish: With its organic, curved-shaped design, this contemporary range is ideal for use as part of a complete tablescape or by itself.

Material:

Stoneware

Manufactured in:

Thailand

Warranty:

10 Years

SKU:

70156964347099

Standard Delivery: $10.00 – delivery in 4 to 7 working days. Return Policy: View full details here

Temperature Range:

-23℃ to 260℃

Storage:

Freezer Compatible

Care

Dishwasher Safe

Before First Use:

Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)
Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

Cooking:

Stay protected – always use oven gloves when handling anything hot.
When using under the grill, always allow at least a 6.5 cm (2 ½ inch) gap between the heat source and the top of your product.
Don't put a frozen dish of food in a preheated oven. Instead, place it in a cold oven, set the temperature and allow the two to heat up together. Before serving, always check food is piping hot throughout. If you want to heat a dish that's currently at room temperature, don't preheat your oven above 205°C (that's 400°F). Adding liquid to a dish in the oven? Take the dish out of the oven and allow it to cool for a few minutes first.

Cleaning:

Wait for your product to cool down before you start cleaning it.
Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.
Wash and dry by hand. Or pop your stoneware in the dishwasher for a full cycle.

Grill

Microwave

Oven

A B C D E

21.65 3 3.8 21.65 0.96

Note:

A = Width; B = Depth; C = Height; D = Length; E = Capacity;
All sizes are shown in cm, except capacity, which is shown in litres.

Features:

Always up to scratch: our glazed stoneware is scratch resistant and easy to clean.
Crafted to perfection: made from specialist clays, our stoneware maintains even temperature and is exceptionally strong and durable.
A rainbow of colour: available in an array of colours, our range will inject a pop of vibrant hues in your kitchen.
A modern icon: Featuring the distinctive three-ring design, this piece matches our iconic cast iron pots so can be perfectly placed within your existing Le Creuset collection.
Use hot or cold: our stoneware is thermoresistant from -23°C to +260°C.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
Versatile and stylish: With its organic, curved-shaped design, this contemporary range is ideal for use as part of a complete tablescape or by itself.

Material:

Stoneware

Manufactured in:

Thailand

Warranty:

10 Years

SKU:

70156964347099

Standard Delivery: $10.00 – delivery in 4 to 7 working days. Return Policy: View full details here

Temperature Range:

-23℃ to 260℃

Storage:

Freezer Compatible

Care

Dishwasher Safe

Before First Use:

Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)
Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

Cooking:

Stay protected – always use oven gloves when handling anything hot.
When using under the grill, always allow at least a 6.5 cm (2 ½ inch) gap between the heat source and the top of your product.
Don't put a frozen dish of food in a preheated oven. Instead, place it in a cold oven, set the temperature and allow the two to heat up together. Before serving, always check food is piping hot throughout. If you want to heat a dish that's currently at room temperature, don't preheat your oven above 205°C (that's 400°F). Adding liquid to a dish in the oven? Take the dish out of the oven and allow it to cool for a few minutes first.

Cleaning:

Wait for your product to cool down before you start cleaning it.
Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.
Wash and dry by hand. Or pop your stoneware in the dishwasher for a full cycle.