Individual sweet crumbles served in our Fruit Cocottes, each topped with fresh seasonal fruit and a finishing touch of your choice – a drizzle of honey, a pour of caramel, or a sprinkle of fresh herbs.
Rich, earthy mushrooms filled with creamy goat’s cheese and tender beans, finished with a golden Parmesan crust and a drizzle of balsamic glaze. A flavour-packed vegetarian main that’s perfect for any occasion.
Indulge in the nutty sweetness of an almond croissant with the airy texture of focaccia. Baked to a golden crust and finished with an optional glaze, it’s a bakery-style treat perfect for brunch or an afternoon indulgence.
The Silicone Trivet combines the durability and flexibility of silicone with the convenience of several kitchen tools, making it a must-have item in every kitchen. For everything from opening jars and peeling garlic to handling hot dishes and protecting tabletops, the versatile tool with its classic Le Creuset design resists stains, odours and flavour absorption, and is heat-resistant to 250°C. Drawing inspiration from Le Creuset’s original 1925 French design, this trivet features the brand’s signature aesthetic of elegant concentric rings and a refined silhouette.
Features:
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
Material:
Silicone
Manufactured in:
China
SKU:
42401201291400
Standard Delivery: $10.00 – delivery in 4 to 7 working days.Return Policy:View full details here
Care
Dishwasher Safe
Before First Use:
Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)
Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.
Cleaning:
Wait for your product to cool down before you start cleaning it.
Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.