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Cook's Specials

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28 cm - 6.7L

~~$895.00~~ $626.50

-30%

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Cook's Specials

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4 for 3

Stoneware Petite Casserole

10 cm - 0.25L

$45.00

Gift with Purchase

Toughened Non-Stick 2-piece Starter Set

$645.00

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Flamme Dorée

Our limited edition inspired by 100 years of colourful design

A Century of Le Creuset

Celebrating 100 years of expert craftsmanship rooted in French heritage

Black Onyx

Perfect for modern yet elegant kitchen setups, Black Onyx is the perfect contrast your kitchen décor.

The On The Go Collection

Wherever the day takes you, fuel your adventure and move in colour.

Why every kitchen needs cast iron cookware

Renowned for its durability, versatility and ability to release flavour

Must-have Utensils

Improve your cooking with our kitchen accessories, utensils and tools.

Focaccia with Flower Pattern

RECIPE

Focaccia with Flower Pattern

Create a stunning centrepiece for your table with this beautiful bread adorned with a vibrant flower pattern made from red onions, red peppers, and leeks, adding both visual appeal and a burst of fresh flavours. Perfect for any occasion, this decorative and delicious focaccia will impress your guests and elevate your baking repertoire.

WE USED

Cast Iron Petal Shallow Casserole

view recipe

Truffle Egg Mayo Sandwiches

RECIPE

Truffle Egg Mayo Sandwiches

Try these tasty sandwiches the next time you’re in a rush, but don’t want to compromise on flavour. The earthiness of truffle adds a gourmet twist to the classic egg mayo.

WE USED

Lunch Box

view recipe

Berry & White Chocolate Cheesecake

RECIPE

Berry & White Chocolate Cheesecake

Creamy ricotta paired with sweet berries are a match made in heaven. Delicious served as a dessert with fresh cream or as part of an afternoon tea.

WE USED

Cast Iron Petal Shallow Casserole

view recipe

Seared Fish with Lemon Mustard Pan Sauce

RECIPE

Seared Fish with Lemon Mustard Pan Sauce

This colorful fish recipe uses the cold pan method in a nonstick skillet to achieve a perfectly cooked filet with no guesswork. To make this a one-dish meal, we love the vibrant mix of spring vegetables, cooked until they are lightly charred and perfectly tender. A quick and easy lemon mustard pan sauce elevates this simple recipe to a dish worthy of a special occasion.

WE USED

Non-Stick Ceramic Frying Pan

view recipe

Baked Eggs in Phyllo Pastry

RECIPE

Baked Eggs in Phyllo Pastry

Elevate your breakfast or brunch with this delightful dish. Each serving features a perfectly baked egg nestled in a crispy, golden phyllo pastry cup, creating a beautiful contrast of textures. An elegant yet simple dish, sure to impress your guests and become a favourite at your table.

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Stoneware Jardin Petite Casserole

view recipe

Mini Pear Cakes

RECIPE

Mini Pear Cakes

Perfect for teatime or dessert, these mini pear cakes are sure to impress your guests and satisfy your cravings.

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Stoneware Petite Casserole

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Pinch to zoom

Cast Iron Heart Dish with Heart Knob

Name: Cast Iron Heart Dish with Heart Knob
SKU: 21402207774454
Price: 500.00 NZD
Availability: InStock

$500.00

incl. GST

Select size

Quantity

Cast Iron Heart Dish with Heart Knob

Edit

$500.00

incl. GST

Delivery fee may apply

Fast, free, fabulous delivery*

On all orders over $100.

Lifetime Guarantee

On our cookware collection.

100 years of fine craftsmanship

From simmering comforting casseroles to baking airy focaccia, this heart-shaped casserole can do it all. Crafted from premium Cast Iron and topped with a heart knob, this lifetime kitchen companion can go from stove to oven and will add a touch of romance to any tablescape.

Features:

Stay cool: our heat resistant knob (up to 260°C) is designed for a better grip, even when using oven gloves to lift the lid.
Quick cleanup: a light enamel interior helps make cleaning easier.
A real workhorse: fit for the oven, hob, induction or under the grill.
Great tasting food: the cast iron construction retains heat for even cooking and browning. Your delicious creations will also stay warmer at the table for longer.
Locks in moisture: our tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food.
Easy-grip: its stylish and comfortable handles allow for safe lifting.
Not too hot: cook with a steady, low to medium heat to take care of your cast iron and enjoy delicious results.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.

Material:

Enamelled Cast Iron

Manufactured in:

France

Warranty:

Lifetime

SKU:

21402207774454

Standard Delivery: $10.00 – delivery in 4 to 7 working days. Return Policy: View full details here

Temperature Range:

-23℃ to 260℃

Storage:

Freezer Compatible

Before First Use:

Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)
Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

Cooking:

Stay protected – always use oven gloves when handling anything hot.
We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care but they should not be used harshly or scraped over the cooking surface as this may cause damage
Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product.
Cooking on a medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached.
Never slide the product on any glass-topped hob/stove top, as this may cause damage to the product base and the glass. Instead, always lift the product on and off, or across the surface.

Cleaning:

Wait for your product to cool down before you start cleaning it.
Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.
Do not use abrasive cleaning agents or metal, harsh abrasive or very stiff cleaning pads or brushes on any of the surfaces.
Dry well after washing and store in a dry place.
Casserole body: Casseroles with built-in cast iron and phenolic handles are dishwasher-safe. However, constant dishwashing may lead to dulling of the enamel finish.
Casserole lid: Lids with stainless steel and phenolic knobs are dishwasher-safe. Lids with gold, iridescent, copper and black nickel knobs should be hand-washed to maintain their finish.

Grill

Oven

Electric Hob

Ceramic Glass Cooktop

Gas Hob

Induction Hob

A B C D E

20 4.2 9.4 19 1

Note:

A = Size; B = Depth; C = Height; D = Width; E = Capacity;
All sizes are shown in cm, except capacity, which is shown in litres.

Features:

Stay cool: our heat resistant knob (up to 260°C) is designed for a better grip, even when using oven gloves to lift the lid.
Quick cleanup: a light enamel interior helps make cleaning easier.
A real workhorse: fit for the oven, hob, induction or under the grill.
Great tasting food: the cast iron construction retains heat for even cooking and browning. Your delicious creations will also stay warmer at the table for longer.
Locks in moisture: our tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food.
Easy-grip: its stylish and comfortable handles allow for safe lifting.
Not too hot: cook with a steady, low to medium heat to take care of your cast iron and enjoy delicious results.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.

Material:

Enamelled Cast Iron

Manufactured in:

France

Warranty:

Lifetime

SKU:

21402207774454

Standard Delivery: $10.00 – delivery in 4 to 7 working days. Return Policy: View full details here

Temperature Range:

-23℃ to 260℃

Storage:

Freezer Compatible

Before First Use:

Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)
Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

Cooking:

Stay protected – always use oven gloves when handling anything hot.
We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care but they should not be used harshly or scraped over the cooking surface as this may cause damage
Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product.
Cooking on a medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached.
Never slide the product on any glass-topped hob/stove top, as this may cause damage to the product base and the glass. Instead, always lift the product on and off, or across the surface.

Cleaning:

Wait for your product to cool down before you start cleaning it.
Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.
Do not use abrasive cleaning agents or metal, harsh abrasive or very stiff cleaning pads or brushes on any of the surfaces.
Dry well after washing and store in a dry place.
Casserole body: Casseroles with built-in cast iron and phenolic handles are dishwasher-safe. However, constant dishwashing may lead to dulling of the enamel finish.
Casserole lid: Lids with stainless steel and phenolic knobs are dishwasher-safe. Lids with gold, iridescent, copper and black nickel knobs should be hand-washed to maintain their finish.