The cowboy cosmos marries the sweetness of a cosmopolitan with sharp citrus flavours of a margherita. Served over ice it is the perfect blend of sweet and sour!
Main INGREDIENTS
- Fruit
Ingredients
Method
Ingredients
MAIN
- Ice cubes
- 4 cl Silver Tequila
- 1 cl Cointreau (alternatively any other Triple Sec)
- 2 cl lime juice
- 2 cl cranberry nectar
FOR SERVING:
- Lemon slices
-
Method
-
1Put all the ingredients together in a cocktail shaker, shake well with plenty of ice and serve in a pre-chilled glass with or without ice.
